Select menu to see our current food & cocktail menu. Select order online to ship within the state of pa.
Tasting Room

Plan Your Visit.

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Come Visit

Our distillery and tasting room provide an upscale experience in a casual atmosphere.

Located on a walkable main street in Carnegie, PA – minutes from downtown Pittsburgh with easy access from I-79 and I-376.

Our spirits are also available at Pennsylvania Libations in the Strip District and select PA Fine Wine & Spirits stores.

Menu below.  Please note our menu and prices may change based on the availability and price of ingredients.

COCKTAILS

COCKTAIL SPECIAL $7
COSMIK CRANBERRY
vodka, cranberry, rosemary, black lime bitters
LEMON PI
vodka, lemon, rhubarb, ginger
(100) INTRO TO COCKTAILIN’ $8
GALACTIC MULE
vodka, ginger beer, lime, splash of cranberry
SATELLITE OF LOVE
barrel rested gin, lemon, vanilla soda, cherry
PATIO PLEASER
grapefruit gin liqueur, bitter lemon soda
(200) QUANTUM CLASSICS $11
GIN CRISPR
gin, grapefruit, lime, demerara syrup, cherry bitters
OLD FASHIONED
rye whiskey, demerara syrup, angostura,
orange
L CUBED
vodka, ligonberry, lemon, lavender simple
HEART OF IO
gin, lime, demerara syrup, amaro, hibiscus ginger beer
(300) ADVANCED STUDIES $13
MARS ATTACKS ack ack ack
gin, lime, pink peppercorn, spring peas,
basil, dill
SPRINGS OF EUROPA
vodka, grapefruit gin liqueur, lime, house
prickly pear liqueur, house banana liqueur, agave
SPACE APE
rye whiskey, house banana liqueur, liberty pole
bourbon cream, black walnut bitters, cherry
SMOKY MONTAÑA
rye whiskey, chipotle orange simple, house vanilla liqueur, orange bitters
*add $3 to sub (Ag) solera rye whiskey

SHAREABLE SNACKS
AVOCADO BRUSCHETTA $14
avocado, pickled ramps, cilantro, lime,
roasted red pepper, heirloom tomatoes,
focaccia, shaved raddish, micro greens
WHITE BEAN TRUFFLED HUMMUS TOAST $12
asparagus tips, warm focaccia
CHARCUTERIE $19
a curated selection of three locally cured meats and three cheeses with pickled ramps, crostini, fig jam, whiskey mustard, berries and fresh herbs
BAVARIAN SOFT PRETZEL $11
ipa beer cheese, quantum solera whiskey (Cu) mustard
NACHOS $14
choose adobo steak, chicken, pork or tofu chorizo, tortilla chips, ipa beer cheese, cilantro, smoky corn salsa, pepper drops with
chipotle aioli and lime crema on the side.

SOUP & SALAD
SPRING PEA SOUP $10
crème fraiche, micro greens, herb oil, focaccia crostini
AVOCADO & HEIRLOOM TOMATO SALAD $14
avocado, heirloom tomato, cucumber, red onion, goat cheese, micro greens, red wine vinaigrette
GREEN SALAD $12
arugula, micro greens, asparagus tips, spring peas, ramp, green goddess dressing
add protein to any salad: five shrimp $7 or roasted chicken $5

ENTREES & PASTA
BRAISED SHORT RIB $21
6oz braised short rib, herb gremolata, creamy parmesan polenta, short rib jus, micro greens
FIVE CAJUN SHRIMP $17
truffled white bean salad, meyer lemon beurre blanc
DECONSTRUCTED POT PIE $15
chicken thigh, spring pea, ramps, celery,
heirloom carrot, cream, smoked cheddar and rosemary biscuits
SHORT RIB RAGU $16
spicy short rib marinara, fresh basil, lemon basil pappardelle, goat cheese, toast point
PASTA PRIMAVERA $15
lemon basil pappardelle, asparagus tips, ramps, spring pea, lemon zest, pesto
choose pesto (vegan, nut-free) or light pesto cream sauce
add five shrimp $7 or roasted chicken $5
vegan pasta available for additional $2

DESSERT
CRÊPES SUZETTE $8
clementine chutney, grapefruit gin whipped crème, fresh whipped cream, fresh berries

RAMEN NIGHT = EVERY THURSDAY
VEGGIE RAMEN $9
baby bok choy, poached egg, garlic, ginger, cabbage, wild mushrooms, green onions, cilantro, veggie broth, ramen noodle
PORK RAMEN $12
five spice pork, baby bok choy, poached egg, garlic, ginger, cabbage, wild mushrooms, green onions, cilantro, veggie broth, ramen noodle
EXTRAS
add kimchi $1.50
extra poached egg $1.50
extra pork $4

JOIN US FOR BRUNCH ON SUNDAY 11A-3P

BISCUITS & GRAVY $13
sausage gravy, smoked cheddar and
rosemary biscuits
BELGIAN WAFFLES $14
berry compote, whipped cream, Paul Family Farm’s maple syrup
AVOCADO TOAST $9
heirloom tomato, roasted red pepper, pickled ramp, focaccia, add a poached eggs for $3
EGGS BENEDICT $12
Mediterra English muffin, carved ham, poached egg, hollandaise, fresh herbs
BRUNCH SALAD $9
arugula, pickled ramp, spring pea, asparagus tips, pepper drops, goat cheese, poached egg, red wine vinaigrette
SHRIMP & POLENTA $15
five cajun shrimp, creamy parmesean polenta, micro greens, poached egg, chipotle beurre blanc
CRÊPES SUZETTE $8
clementine chutney, grapefruit gin crème, fresh whipped cream, fresh berries

 

Bottle Sales Cocktails & Curated Eats

Wednesday: 5-9p
Thursday: 5-9p
Friday: 5-10p
Saturday: 12-10p
Sunday Brunch: 11a-3p

Parking: On-street meter parking is FREE after 5p and on the weekends. Permit lots/spaces are OPEN to the public after 5p.

Event Calendar

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